Friday, May 31, 2013

Broccoli Cheese Bites

Broccoli Cheese Bites (adapted from My Tasty Treasures &

16 oz. package of frozen chopped broccoli, thawed and drained of liquid (I used fresh steamed broccoli)
1 1/2 cup of grated cheddar cheese
3 eggs
salt & pepper
1 cup of seasoned Italian breadcrumbs

Mix all the ingredients together in a large bowl.

With your hands, form small patties and lay on a parchment lined baking sheet.

Bake at 375F for 25 minutes, turning the patties after the first 15 minutes.

Let cool and enjoy!

Instead of using breadcrumbs, I added a little almond flour.  They turned out pretty good.  They got really flat, which might be from using the stoneware cookie sheet.  

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